Ingredients:
- 8oz organic grated carrots
- 8oz organic soft brown sugar
- 6oz organic virgin coconut oil
- 4oz organic plain wholemeal flour
- 2oz organic chopped walnuts
- 2 organic free range eggs
- Grated zest of 1 organic orange
- 1 teaspoon bicarbonate of soda
- 1 teaspoon ground cinnamon
Beat all the above ingredients together and place in a baking tin greased with virgin coconut oil.Cook in preheated oven at 180oC / 350oF for 45 - 60minutes. Check with a metal skewer - the cake is ready when it doesn't stick
posted by Nina (Saw this online -if you have your own recipe please send it to us)
